Scarlet Oak Tavern Menu

Scarlet Oak Tavern in Hingham offers a menu that masterfully blends classic American bar & grill fare with refined coastal influences. Signature dishes like the succulent Steak Tips and tender Filet Mignon emphasize their command of perfectly cooked meats. The Lobster Roll and Crab Dip showcase fresh seafood that captures New England’s maritime spirit, while dishes like the Chicken Pot Pie and Hanger Steak Frites with Bone Marrow Butter add hearty, comforting depth. The menu balances richness and freshness—from the vibrant Seared Tuna Salad to the indulgent Carrot Cake for dessert. With thoughtful options for younger diners, including Kid Burger and Mac and Cheese, Scarlet Oak welcomes families alongside seasoned food lovers. Complementing the food, their carefully curated wine list and handcrafted cocktails, like the Hendrix Martini and Dirty Martini, elevate the experience. Overall, the menu delivers satisfying, well-executed dishes in a warm, historic setting that invites both celebration and casual enjoyment.